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Chef Alex Guarnaschelli on the benefits of opening a 10-day restaurant experience at the PGA

Alex Guarnaschelli, who is the executive chef of the famed 'Butter' restaurant in New York City discusses why she decided to open a pop up restaurant during the PGA tour and the benefits of only opening for 10 days. Plus, her transition from in the kitchen to television.

Chef Alex Guarnaschelli on the benefits of opening a 10-day restaurant experience at the PGA
World-famous actor, comedian and commentator Dennis Miller interviews a range of celebrated guests, from athletes and artists to entertainers and authors. Learn the fears, dreams, regrets and deepest thoughts of the people who shape our culture.